Make a Jam
A unique powder mix which can be used by the consumer to make near-instant jams in desired quantities at home. Used to also make chutneys, pie and tart fillings, marmalades and similar products. (Recipe leaflet in box)
Allows you to use your own fruit of choice and other additional ingredients to make your own bespoke and artisanal product.
Low GI, low GL, and safe for diabetics.
- Zero sugar and zero fat
- Easy to use
- Versatile
- Highly economical and cost-effective
Available in both 200g box and 1kg quantities.
A 200g box makes 1 liter of jam (makes more chutney or pie filling).
Made in SA.
Additional information
| Weight | N/A |
|---|---|
| Type | Make-A-Jam Box 200g, Make-A-Jam 1kg |
Ingredients
Fructose (fruit sugar), modified starch (maize), thickeners, non-nutritive sweeteners (sodium cyclamate, aspartame* and acesulfame-K), acidity regulator, caramel powder (E150d) and preservative (potassium sorbate).
*contains phenylalanine: an amino acid.
Nutritional Information
| Per 100g | Serving size
1.5g powder (used to make 15g ready-to-eat jam) |
|
| Energy (kJ) | 1611 | 24 |
| Protein (g) | 0,0 | 0,0 |
| Carbohydrates (g) | 95 | 1 |
| of which total sugars (g) | 87,4 | 1,3 |
| Total Fat (g) | 0,0 | 0,0 |
| of which saturated fat (g) | 0,0 | 0,0 |
| Dietary fibre (g) | 0,1 | 0,0 |
| Soluble | 0,1 | 0,0 |
| Non-soluble | 0,0 | 0,0 |
| Sodium (mg) | 5 | 0 |
| Cholesterol (mg) | 0 | 0 |
Dietary
Halaal and Kosher certified.
Diet suitability: Vegetarian, vegan, diabetic, keto, banting, low fat, low carb.
Free from: Dairy, egg, peanuts, soya, nuts, gluten and sugar.
WARNING:
Excessive consumption may have a laxative effect.
Usage
Instructions for use
- Use as per instructions on the labelling.
- Recipe leaflet provided for ease of use.
A 200g box makes 1 litre of jam (makes more chutney or pie filling).
Serving suggestions
Jams
Chutneys
Marmalades
Pie Fillings
and more
Storage
Store in a cool, dry place.